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Ingredients for ~6:
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Tortillas, white (6)
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Texmex cheese mix
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I used 500g mixed ground pork and beef. Just beef is probably better but beef+pork mix is cheaper.
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Jumbo nondescript "taco seasoning" 25g
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4 Roma tomatoes diced
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1 large white onion diced
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1 Cayenne pepper finely chopped
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100g sour cream
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100g shredded iceberg lettuce
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Nacho chips (an amount)
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Instructions:
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Fry ground meat + cayenne pepper + white onion in pan
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Once meat browned add taco seasoning and mix in
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Add ingredients to middle of tortilla: meat mix+onion+chilli, followed by 1 spoonful sourcream
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Layer around 4 nacho chips on top
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Followed by lettuce and tomatoes and cheese
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A good place to add some extra sauce if you want it would be atop the nacho chips. I added some tobasco.
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Fold closed in the following manner: Top+bottom, then CORNERS, then sides
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Fry in olive oil seam down for like 90 seconds, then flip and fry the non-seam side for another 60
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Nacho cheese would also be a nice addition if you can find it and like it. My partner doesn't, so I didn't add it. I would spread this on underneath the meat mix.
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Roma tomatoes come highly recommended for dicing in this situation. Not too watery like other tomatoes I've tried.
